Thursday, February 16, 2017

Easiest Ever Blender Salsa

~ 1-14 oz. can diced tomatoes
~ 1-10 oz. can orginal Rotel
~ 1/2 small onion, roughly chopped
~ 1 clove garlic, peeled and smashed
~ 1/2-1 jalapeno, seeded or not depending on how spicy you like it
~ 1 tsp. honey or agave
~ 1/2 tsp. salt
~ 1/4 tsp. ground cumin
~ small to medium size handful of cilantro, washed
~ juice of 1 lime
If I have fresh tomatoes on hand I sometimes throw in a couple of them on top of the caned ones.
Put all the ingredients in the food processor or blender. Pulse to combine for 30 seconds or until all the ingredients are finely chopped and salsa is desired consistency. Taste for seasoning and adjust to taste. Serve with chips or favorite dishes.

Monday, February 13, 2017

Skipper's Guacamole

This guacamole includes an odd ingredient but is SO incredibly good. I've made it for lots of get-togethers and it is always a hit.

4 Avocados
1/4 Red onion diced
2 Roma tomatoes diced
1/4 cup Craisins
1/2 cup Queso Fresco crumbled
1 Guacamole spice packet
1/4 cup chopped Cilantro
1 lime, squeezed (optional)

Mix all together and eat with chips!