Indoor S'mores

8 c golden grahams (one 13-oz box)
1 ½ c choclate chips
6 c miniature marshmallows (one 10-oz bag)
5 T butter or marg
1 t banilla
¼ c light corn syrup

Melt: 5 c marshmallow (save 1 c for later), chocolate chips, butter, and corn syrup in 3 qt saucepan over low heat, stirring occasionally. Remove from heat. Stir in vanilla. Butter rectangular pan, 13x9.

Pour: Golden grahams cereal into a large bowl. Pour marshmallow mix over cereal; stir until evenly coated. Stir in remaining marshmallows.

Press: Mixture into pan. Cool at least 1 hour or until firm. Cut into 24 bars. Store loosely covered at room temp.

In Microwave: measure cereal into lg bowl. Butter 13x9 pan. Microwave 5 c marshmallows, chocolate chips, corn syrup and butter uncovered in lg microwavable bowl on high 2 minutes – 3 ½ minutes, stirring after every minutes, until melted and smoothe when stirred. Stir in vanilla. Continue as directed above.