Perfect easy appetizer to take to a party. It is fairly mild flavored. It has received multiple compliments, I think the mildness has something to do with that.
2 packages cream cheese beat until smooth
16 oz sour cream
14 oz artichokes in water (put in blender to chop a little)
8 oz shredded parmesan (leave a little for the top)
Combine ingredients, sprinkle a little parmesan on top, and bake at 350 for 30 minutes or until bubbly.
Eat with bread or pita chips.
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